This stir-fry is great served in lettuce wraps (2 lettuce leaves per person) but can also be served over rice. It's adapted from a Cooking Light magazine recipe.
Author: PanNan
Kick it up by adding your favorite spice, like cajun or garlic seasonings, to the cornflake and cheese mixture before coating chicken!
Author: Dancer
I have many recipes on how to make Tortilla Soup, even the ones from Ninfa's, Mansion on Turtle Creek, Felix's, etc. But none really equaled the Tortilla Soup my housekeeper made during my stay in Mexico....
Author: Witch Doctor
Easy, healthy, and tasty! My husband and I use the Magic Bullet salsa recipe to make our own fresh salsa for this recipe, we think it makes it taste so much better! I found this recipe in Health Magazine....
Author: mojocook
Make and share this Chicken and Pasta Bake With Basil recipe from Food.com.
Author: LMillerRN
These little chicken nuggets taste exactly like their restaurant clone, except you know exactly what's going in them and how fresh they are. Fix these for your kids or just indulge yourself.
Author: Redneck Epicurean
This can be made in 20 minutes! Make sure you use unsweetened coconut milk and not cream of coconut. This is from one of my favorite cookbooks, "BHG Off The Shelf Cooking." ***When I first posted this,...
Author: mailbelle
Make and share this Breast of Chicken ALaska recipe from Food.com.
Author: Ceezie
This is a family favorite that my Dad passed down. It is always asked for at every family function!!
Author: MummaB
If using the pan method in instruction 2, plan for 2 additional tablespoons butter and olive oil each.
Author: gailanng
Make and share this Greek Lemon Chicken For Those Who Want to Lose Weight recipe from Food.com.
Author: Charishma_Ramchanda
This is a very fast and delicious meal. You can freeze flattened chicken breasts for quick meal idea. My husband made this for me and I insisted on putting it on here for all of you to try.....I LOVE IT....
Author: hippichiclv
Make and share this Margie's Chicken and Sausage recipe from Food.com.
Author: hokiegal
Make and share this Gorkhali Chicken Satay recipe from Food.com.
Author: Tulsi Regmi
My friend made this for me and warned that I would request the recipe before the end of the meal. It was fantastic and I got the recipe as warned :) I usually make with roasted potatoes as a side.
Author: Not_Quite_Moms
Make and share this Chicken & Rice Pilaf Casserole recipe from Food.com.
Author: goldilocks
A boneless chicken recipe that I really enjoy. Quick to make. Original recipe in the 1998 TOH Cookbook. I adjusted a bit to our tastes.
Author: HokiesMom
Make and share this Lemon Chicken Salad recipe from Food.com.
Author: Candy in Tyrone
This recipe came from a feeling--the feeling of--oh my, what's for supper!? I planned it out two days while on the "bike that goes nowhere" at the gym from items I had. My guys loved it (my son didn't...
Author: Milann Taylor
Make and share this Zesty Chicken and Rice recipe from Food.com.
Author: Bubbles9
Different sounding chicken recipe with chili sauce, Parmesan cheese, oregano, paprika, Bisquick, and more. From a community cookbook called Dining Delicacies, submitted by Janet Jordan.
Author: Oolala
Inspired by my favorite appetizer at the Chili's restaurant chain but these are baked,not fried. Two full egg rolls per person makes a nice dinner for T.V. night. For a dinner party you can also cut them...
Author: FLKeysJen
A lovely salad to eat. It is very refreshing for the hot weather, and very versitile. Prep time includes chill time.
Author: Miss Annie
This recipe comes from The Dave Nichol Cookbook which features Canada's President's Choice products. I'm sure there are other Szechwan sauces in the US that would work just as well. Very easy dish to put...
Author: keeney
Make and share this Honey Nut Chicken Sticks recipe from Food.com.
Author: coconutcream
This recipe is so delicious and is easy to make! I never have to worry about leftovers when I make this hit!!
Author: Chef Nichol
I adopted this recipe from Recipezaar, but I have not yet had a chance to make it. I will try this some time soon to see if it needs adjusting or updating. If you make it first, please let me know what...
Author: -Sylvie-
I acquired a lot of side dish recipes from our local store. So I'm posting the ones that sound good. Eat as is or serve with chicken Kiev, here is a recipe I found Recipe #258049. low Carb
Author: Charlotte J
Make and share this Yogurt-Spiced Chicken With Rice Weight Watchers recipe from Food.com.
Author: SolightlyUK
This comes from the May 2008 Ladies' Home Journal magazine in an article about Trisha Yearwood and her kitchen.
Author: invictus
This is adapted from Rachael Ray's 365: No Repeats cookbook. I couldn't find another recipe quite like it on Zaar, so here it is! Freezes beautifully, btw. I served it with a feta-spinach-orzo salad, but...
Author: dicentra
One of our favorite fast-to-fix meals - from my Best of Country Cooking Cookbook collection. Busy moms can't get enough of these and when it tastes as good as this, I'll make it often.
Author: Sweet Diva MJ
Ready, Set, Cook! Hidden Valley Contest Entry. I love crispy baked flavorful chicken that is moist inside. This recipe combines fresh lemon and chives with everyone's favorite Hidden Valley Original Ranch...
Author: livedream
Make and share this Grilled Orange Chicken Fingers recipe from Food.com.
Author: kleigh83
Make and share this Chicken Breast Stuffed W/ Olives & Cheese recipe from Food.com.
Author: kelly in TO
A combination of recipes from CuisineCuisine.com, cliveb on CheftoChef.net, Askachef.com and Epicurious.com
Author: kymgerberich
I got this recipe from a magazine at work. This is a pretty easy to put together recipe that you could customize to fit your own likes.
Author: Zaney1
I found this recipe in a cookbook fromt the Junior League of Portland. I haven't made it yet but it looks awesome. I wanted to make sure I saved it.
Author: Kim127
Make and share this Bennigan's Smothered Chicken recipe from Food.com.
Author: GingerlyJ
This is a basic dish that needs some preparation of the ingredients, but it is quickly prepared. In Vietnam this is served with a choice of greens, rice paper sheets, fresh mint and don't forget the dipping...
Author: Artandkitchen
A different way to cook chicken that is very versatile. I have it pictured here on top of a salad of mixed baby greens, blue cheese, dried cranberries and pecans. Topped the whole thing with raspberry...
Author: jonesies
Who couldn't use another chicken breast recipe in their mix? Well, besides vegetarians, that is :) Here is one I found in the January 2009 copy of BBC Good Food Magazine. It says that the recipe is suitable...
Author: Sarah_Jayne
Make and share this Magically Moist Chicken recipe from Food.com.
Author: Kim7459
Make and share this Chicken Little Nuggets recipe from Food.com.
Author: dicentra
A friend gave me a variation of this recipe. I tweaked it come up with this tasty version. Being a "dump" cook, this recipe is exactly that....dump in a little of this, dump in a little of that, etc. Put...
Author: TXmamacooks